Brunch recipes galore popped up all over the place this week. I wish I could make them all but since I can’t I’ll gush over them in this Mother’s day brunch round-up.
These little guys get an A+ for the cuteness factor. Get the recipe here.
Strawberry Crumb Bars
3 layers of delicious going on here. A lovely cake layer topped with sweet strawberries with a finish of buttery crumble. Yum!
Get the recipe here.
Prosciutto Egg Cups with Pesto
No explanation needed. An oozy egg surrounded by salty ham. Yes, please. Get the recipe here.
Half Baked Harvest does it again. I think her motto is go big or go home. Get the recipe here.
Asparagus and Pancetta Pesto Pizza
This lovely green pizza will increase the wow factor to your brunch. Get the recipe here.
3 Ingredient Strawberry Tart with Lemon Whipped Cream
Those strawberries look like they’re just oozing with sweetness. Get the recipe here.
Happy Mother’s Day!
- Homemade Tahini
- strawberry spinach salad + quinoa crusted goat cheese